Catering Menu

Signature Salad

Mixed greens, cherry tomatoes, onions, olives, fresh mozzarella, roasted peppers, grilled artichokes Gluten Free Vegetarian

Spinach Salad

Baby spinach, smoked pancetta, red onions, walnuts, crumbled goat cheese, dried cranberries, and sweet balsamic vinaigrette

Fresh Mozzarella Salad

Fresh sliced tomatoes, fresh mozzarella, olives, roasted peppers, basil, olive oil, salt, pepper, aged balsamic vinegar, red wine reduction Gluten Free Vegetarian

Caesar Salad

Romaine, pecorino romano cheese, croutons, Caesar dressing Vegetarian

Arugula

Wild arugula, toasted almonds, strawberries, dried cranberries, cherry tomatoes, red onions, goat cheese, and croutons. Served with our homemade raspberry white balsamic

Antipasto Board

Chef's selection of meats, cheeses, and accompaniments

Stuffed Mushrooms

Baby portabella caps stuffed with ground beef and dolce gorgonzola

Arancini

Choice of Ground Chuck & peas OR Spinach & ricotta

Mussels Marinara

Bang's Island mussels served in a fresh marinara sauce Gluten Free

Sausage & Broccoli Rabe

Parsley and cheese Italian sausage with broccoli rabe, roasted garlic, and E.V.O.O. Gluten Free

Braciole

Pork tenderloin stuffed with capicollo, caramelized onions, fontina cheese, served in a rosemary sherry demi-glace

Stuffed Shrimp & Crabmeat

Served in a light buttermilk sauce with herb and cherry tomatoes

Grilled Octopus

Served with Sicilian eggplant caponata with toasted bread

Eggplant Caponata Bruschetta

Homemade Sicilian eggplant caponata served with toasted bread

Panelle

Sicilian chickpea fritters served with toasted bread and ricotta

Meatballs

Sausage, Peppers, & Onions

San Marzano tomato sauce

Roasted Potatoes

Gluten Free Vegetarian

Sautéed Spinach

Orecchiette with Sausage & Broccoli Rabe

Parsley and cheese sausage served in a garlic white wine sauce with broccoli rabe

Wild Boar Bolognese

Wild boar shoulder, San Marzano tomato sauce, sofrito, splash of cream

Giacomo's Sauce

Maple pumpkin dolce gorgonzola cream sauce with roasted garlic Vegetarian

Pink Vodka Sauce

Vegetarian

Pomodoro Sauce

Tomato based sauce with garlic and basil Vegetarian

Alfredo Sauce with Chicken

Brandy Blush with Chicken

Brandy cream sauce, onions, roasted garlic, diced tomato, prosciutto, fresh herbs, chicken

Pasta Ortolana

Sautéed mixed vegetables, white wine garlic sauce

Carbonara Sauce

Smoked pancetta, onions, peas, egg yolks, Pecorino Romano

Pesto

Basil pesto, roasted garlic, cherry tomatoes, toasted pinenuts, tre formaggi

Baked Rigatoni

Ricotta, mozzarella, meatballs, eggplant, tomato sauce

Meat Lasagna

Homemade lasagna sheets stuffed with wild boar bolognese, sliced meatballs, ricotta and baked with mozzarella and San Marzano tomato sauce

Veggie Lasagna

Homemade lasagna sheets stuffed with roasted vegetables, mozzarella cheese, ricotta, and baked with San Marzano tomato sauce Vegetarian

Shrimp Scampi

Lemon white wine butter sauce with fresh herbs

Pescatore

Mediterranean seafood stew, fresh herb marinara sauce, choice of pasta

Sicilian Style Chicken

Slow cooked bone-in chicken in a plum tomato stew with potatoes and onions

Chicken Florentini

Chicken breast sautéed with mushrooms, roasted peppers, sun-dried tomatoes, spinach, in a sherry cream blush sauce

Chicken Parmigiana

Veal Parmigiana

Chicken Marsala

Served with mushroom risotto

Veal Marsala

Served with mushroom risotto

Eggplant Rollantini

Grilled eggplant stuffed with ricotta cheese and baked with San Marzano tomato sauce and mozzarella cheese Vegetarian

Nonna's Ragu

Meatballs, ribs, pork braciole in Nonna's Sunday sauce with strozzapreti pasta

Grilled Salmon

Faroe Island salmon served over sautéed spinach, sun-dried tomatoes, garlic, and roasted peppers in a white wine fresh herb glaze Gluten Free

Chicken Limone

Chicken breast battered in flour and eggs and sautéed in a white wine lemon butter sauce over choice of risotto or pasta

Crab Ravioli Portabella

Crab stuffed ravioli served with shrimp, crab meat, caramelized onions, portabella mushrooms, and served in a madeira wine demi-glace

Lobster Ravioli

Homemade lobster ravioli served in a cognac cream sauce with shrimp

Italian Cookie Tray

Whole Tiramisu

Pistachio Cannoli

*Sold Individually

Sicilian Cannoli

*Sold Individually